Make Your Next Event a Work of ART!
International Buffet
Station #1 - Salads

• Mixed Field Greens topped with Bean Thread 

          Noodles and an Asian Vinaigrette

• Mango Raspberry Salad

• Boston Bibb, Romaine, Jicama, Red Onions, 

          Orange Wedges and a Citrus Vinaigrette





Station #2 - Middle Eastern

• Chicken Shishlik

• Lamb Kefka

• Tabouli

• Curried Carrots





Station #3 - Moroccan

• Date and Apple Salad

• Minted Couscous and Raisins

• Dolmatas

• Hummus with Toasted Pita Points

• Grilled Vegetables with Avocado Tahini

• Chick Pea, Tomato and Bulgur Salad





Station #4 - Italian

• Traditional Caesar Salad with Focaccia Croutons

• Eggplant Parmesan

• Spinach Fettuccine with Smoked Salmon Alfredo

• Caponata alla Siciliana; Sauteed Eggplant, Tomatoes, 

          Onions, Olives and Capers

• Freshly Baked Garlic Bread





Station #5 - Greek

• Feta, Tomato and Cucumber Salad

• Pickled Green Beans and Almonds

• Spanakopita

• Lentil and Rice Stuffed Cabbage Leaves

• Domates Yernistes Bustusunes; (Baked Stuffed Tomatoes)
480.655.8181

480.874.4670
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Exclusive Caterer 

for the Scottsdale

Center for the Arts



Now providing our 

catering expertise

to Sedona and 

San Diego